Sparkolloid 75 g




Sparkolloid is a fining agent for beer and wine.  Noted for working where other fining agents have failed.



Dissolve 4-6 tsp. in ½ litre of water.  Allow mixture to boil on the stove for 1 minute.  Let cool for 2 or 3 minutes, then add to your wine.  Stir gently, wait 7-15 days and will clear.