White Juice Varieties
Thank you for allowing us to enter your home with our Premium Quality Juices from the best wine regions from around the world. Vintage Reserve and Juice it Up selects only the finest International Varietals so that you can produce a wine with excellent results every time, naturally.
Our fresh juices are expertly balanced in sugar, acid, and pH. No stirring, mixing, or yeast required! In order to ensure the client receives the freshest possible product, our juices are restocked monthly.
We have a number of varieties to choose from to satisfy every palate. Make a batch of wine at home or have it made in store by our in-house specialists. The choice is yours.
For In-Store Winemaking
- Each batch of wine made in-store produces 24 to 25 bottles (750 ml) of dry, finished wine within 4 to 5 weeks.
- The alcohol content for the White Juices ranges from 12.5% – 13% – Premium Whites
- Prices for batches of wine made in-store include corks. Labels, seals, and bottles are available in-store for an additional fee.
- Call us or book online to start a wine in-store.
- Prices are subject to change without notice.
Showing 1–16 of 20 results
California White is made from a blend of mostly Chardonnay and is often combined with Sauvignon Blanc or Pinot Grigio. It has an intense, elegant bouquet with a refreshing finish.
Chardonnay is one of the world’s most popular grapes. It is made in a range of styles from lean to sparkling and rich to creamy. Chardonnay is typically produced as a dry, full-bodied wine with tremendous character and depth. A winemaker’s favourite!
Chenin Blanc produces wine that is quite versatile and mouth-watering. It makes a supple, dry white wine that is great for those summer get-togethers.
Colombard-Chardonnay wines combine the richness of Chardonnay with the reliability of Colombard. Because Colombard is so neutral, it offers little in the way of flavours but can provide some structure to the Chardonnay, making a wine that combines a fruit-driven palate with a balance of acidity.
French Colombard is one of the world’s greatest blending grape. It is most famously used by winemakers to produce wines that are dry in taste and slightly fruity with an interesting character.
Liebfraumilch is a dry, German style wine that is slightly fruity. It carries pronounced flavours of citrus, pear, yellow apple, and red apple, resulting in a wine that is refreshing and aromatic.
Dry and pale in colour, Muscat is known for its aromatic nose and fruit-forward flavour. It is the only variety that actually tastes like a wine grape.
Palomino is often used to make Sherry. It is considered a light-bodied, dry table wine for everyday consumption.
Pinot Grigio is the second most popular white varietal in the world. It is a staple of Northern Italy’s wine region where its dry, crispy, zestiness and refreshing acidity pair beautifully with seasonal pastas, cured meats, and salty cheeses. Pinot Grigio is a full-bodied, lean wine that is light in colour, making it a great…
Pinot Grigio Chardonnay is smooth, easy to enjoy and ideal for any occasion. Pinot Grigio and Chardonnay grapes make a perfect match, with delightful flavours of fragrant fresh pear, nuts, cantaloupe, and vanilla. This stylish white is great on its own or pairs wonderfully with seafood, salads, and sushi.
Riesling is a well known dry white wine produced worldwide in a variety of styles and levels of sweetness. This crisp wine is also known for its intense fruitiness and subtle floral aromas.
Riesling Traminer is a fresher, more vibrant, and above-all perfect tasting white wine! The seductive Riesling makes an ideal blend with the elegant and slightly fruity Traminer.
Sauvignon Blanc is an intense white wine that is loved for its “green” herbal flavours and racy acidity. It is grown nearly everywhere, offering a variety of styles ranging from lean to bountiful.
Semillon Chardonnay is a refreshing, dry, full-bodied white wine that is well rounded, with a lovely crisp finish.
Semillon has a distinctly herbal or grassy nose with lemon characteristics, while Sauvignon Blanc is aromatic with grassy and grapefruit flavours. Mixed together, it is a classic white blend with a dry, crisp finish. This wine makes a great pool side companion.
Thompson is neutral in flavour, making it incredibly versatile. It can be used on its own to produce a light-bodied, dry white wine. Thompson is also famously used for blending with other grape varieties.