Thompson
$50.00 – $95.00
Description
Thompson is neutral in flavour, making it incredibly versatile. It can be used on its own to produce a light-bodied, dry white wine. Thompson is also famously used for blending with other grape varieties.
Additional information
| Options | Fresh Juice Only, In-Store Winemaking |
|---|---|
| Colour | White |
| Sweetness | Dry |
| Oak | No |
| Body | Light |
| Alcohol | 12.50% |
| In-Store Winemaking Services | • Each batch of wine made in-store produces 24 to 25 bottles (750 ml) of dry, finished wine within 4 to 5 weeks. |
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