Description
The sweetness of the Shiraz often balances well and softens the Cabernet Sauvignon. This is a fruit-forward blend with firm and gritty tannins and excellent density. This wine has notes of cassis, spicy pepper, and underlying blackberry fruit.
Additional information
Options | Fresh Juice Only, In-Store Winemaking |
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Colour | Red |
Sweetness | Dry |
Oak | Yes |
Body | Heavy |
Alcohol | 12.50% |
In-Store Winemaking Services | • Each batch of wine made in-store produces 24 to 25 bottles (750 ml) of dry, finished wine within 4 to 5 weeks. |