Description
Barbera is the most planted red grape in Italy. It produces wines that are fruity and full-bodied. Barbera tends to be easy-drinking and exhibits lots of bright fruity flavours. It’s a traditional favourite among winemakers.
Additional information
Options | Fresh Juice Only, In-Store Winemaking |
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Colour | Red |
Sweetness | Dry |
Oak | No |
Body | Heavy |
Alcohol | 12.50% |
In-Store Winemaking Services | • Each batch of wine made in-store produces 24 to 25 bottles (750 ml) of dry, finished wine within 4 to 5 weeks. |