Ascorbic Acid
$3.99 – $17.99
Description
Ascorbic Acid prevents oxidization in wine. Use with caution as improper doses may affect the colour in white wines and raise the acidity excessively.
Instructions: Add 4.6 g per 23 L or 1 tsp. per 5 gallons of finished wine.
Additional information
| Quantity: | 30 g, 200 g |
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