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Dry Yeast

Dry yeast is ideal for fermentations, and can be used for many types of wines including sparkling wines and ciders.


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      Dry Yeast 1116

      $0.99

      For producing wines from grapes, must and fruit juice.

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      Dry Yeast 1118

      $0.99

      General purpose yeast used to produce many types of wines, including sparkling wines and ciders

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      Dry Yeast 1122

      $0.99

      For producing wines with a fruity aroma.

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      Dry Yeast D47

      $0.99

      For producing superior quality white wines.

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      Dry Yeast RC 212

      $0.99

      For producing red wines of smooth character and balanced structure.

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      Yeast Energizer

      $2.99

      Used to re-start stuck or sluggish fermentations.

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      Yeast Nutrient

      $3.99

      Contributes to healthy and complete fermentations and reduces the risk of the process becoming stuck.